Stewed Apples & Pears

Stewed Fruit Ingredients 2 Apples 2 Pears 3 Dates 1 tablespoon of raisins 3 x Cardamom pods (crushed with husk removed) 1 tsp cinnamon 2 x cloves 1 mug of water Method Wash fruit & remove cores Roughly chop fruit into segments Finely chop dates Heat cast iron wok or frying pan Melt 1 tsp of coconut oil Put cardamom pods into oil and wait until they pop Add apples & pears to wok Stir and then add dried fruit, cloves & ginger. When the... Read More

Nettle & Rocket Pesto

Ayurvedic Cooking Class – Join our next Ayurvedic Cooking Class Nettles are the perfect Spring food. They’re nutritious, detoxifying and bitter. They’re easy to find and best of all they’re free. Nettle pesto is very easy & quick to make. Ingredients (organic if possible) Fresh wild nettles (2 handfuls) Rocket (1 handful) Pine nuts (1 tablespoon) Cashew nuts (1 tablespoon) Olive oil (2 tablespoons) Himalayan Salt (to... Read More